Daim Cake

2 1/2 dl

1 1/2 teaspoons

1 teaspoon

4 tablespoons

150 g

2

1 1/2 dl

flour

baking powder

vanilla sugar

cocoa

melted margarine

eggs

hot water

1. Mix all dry ingredients.
2. Pour in the melted margarine.
3. Whip the eggs in a glass bowl with a fork and pour in the batter.
4. Pour in hot, boiling water.
5. Bake in greased springform pan at 170° C for 30-40 minutes.